Leek Powder / Leek Extract Powder / Wholse Leek Powder
Delivery term:The date of payment from buyers deliver within days-
Price:
Negotiable
- minimum:
- Total supply:
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Delivery term:
The date of payment from buyers deliver within days
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seat:
Fujian
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Validity to:
Long-term effective
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Last update:
2017-11-22 01:54
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Browse the number:
231
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- Contactaixin:
Contactaixin:
futuo(Mr.)
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Email:
telephone:
phone:
-
Area:
Fujian
Address:Unit 602, Jinshan Fortune Plaza, No. 2366 Fangzhong Road, Xiamen 361009, China.
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Website:
http://www.fortop-food.com/ http://futuo.homemassageseries.com/
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* Drying Process: Air Dried (AD) or Freeze Dried (FD) or other
* Color: Green
* Shelf Life: 24 Months
* MOQ: 500kgs
* Delivery: By Sea or By Airport
* Specification:
Ingredients |
100% Leek |
Materia |
Fresh Leek |
Place Of Origin |
China |
Additive & Preservative |
None |
Particle Size |
40-120 mesh, or as per clients requirements |
Moisture |
5% |
Packaging |
a: 1kg/aluminum foil bag, carton outside; b: 25kg/fiber drum; c: as per clients requirements |
* Information of Leek:
The leek is a vegetable that belongs, along with onion and garlic, to the genus Allium, currently placed in family Amaryllidaceae, subfamily Allioideae. Historically, many scientific names were used for leeks, which are now treated as cultivars of Allium ampeloprasum. Two related vegetables, elephant garlic and Kurrat, are also cultivars of A. ampeloprasum, although different in their uses as food. The edible part of the leek plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk.
